Chocolate Banana Loaf Cake with Creamy Swirl

Chocolate Banana Swirl Loaf

Banana Chocolate Base

1. Mash the bananas in a large bowl using a fork.
2. Add the eggs and brown sugar to a separate bowl and whisk until well combined.
3. Incorporate the mashed bananas, flour, and cocoa powder into the egg mixture and stir until smooth.
4. Fold in the chocolate chips.

Creamy Filling

1. Combine the butter, milk, and flour in a small bowl and mix until you have a smooth, consistent mixture.
2. Transfer this cream mixture into a piping bag.

Assembly and Baking

1. Line a loaf pan with parchment paper.
2. Pour the chocolate mixture into the prepared pan.
3. Pipe the creamy mixture over the chocolate layer, then pour the remaining chocolate mixture on top.
4. Sprinkle additional chocolate chips over the surface.
5. Bake until fully cooked through.