Quick Greek Yogurt Cheese Bread

Step 1: Prepare the Dry Ingredients

Mix together the flour, baking powder, baking soda, salt, garlic powder, thyme, and oregano in a bowl.

Step 2: Add the Cheeses

Incorporate the freshly grated cheddar, mozzarella, and Parmesan cheese into the dry mixture.

Step 3: Mix in the Wet Ingredients

Add the Greek yogurt and melted butter to the dry ingredients, and mix until combined.

Step 4: Add the Eggs

Crack the eggs into the mixture and stir until everything is well combined.

Step 5: Bake the Bread

Pour the batter into a greased baking dish and bake until golden brown and cooked through.

Step 6: Enjoy!

Let the bread cool slightly before slicing. Enjoy it toasted, as a sandwich, or as a side dish!