Banana Bread Recipe

Step 1: Prepare the Bananas

• Mash the ripe bananas nicely, leaving a little bit of texture.

Step 2: Mix Dry Ingredients

• In a bowl, combine all your dry ingredients and mix them together.

Step 3: Cream Butter and Sugar

• Cream together the butter, brown sugar, and white sugar for 2 to 3 minutes to incorporate air.

Step 4: Add Eggs

• Beat in the eggs one at a time, ensuring they are well incorporated.

Step 5: Combine Ingredients

• Add a third of the dry ingredients and half of the mashed bananas. Mix on low until just incorporated. Repeat this process until all flour is mixed in, being careful not to over mix.

Step 6: Prepare the Baking Pan

• Ensure the pan is greased to prevent sticking.

Step 7: Bake

• Bake the mixture at 350°F for about 40 minutes.

Step 8: Enjoy

• Once baked, enjoy the spongy banana bread!