Creamy Cheesy Pizzaiola Risoni – Irresistibly Gooey and Delicious!
Creamy Cheesy Pizzaiola Risoni with tomato passata, mozzarella and Parmesan. Ingredients with quantities and step-by-step instructions from TikTok.
Lista de ingredientes
pastaitalianafácilcomidacenadía a díaeconómica30-60 min
Pasta
risoni
Oils and Fats
extra virgin olive oil
butter
Vegetables
1 clove garlic
tomato passata
Liquids
homemade vegetable broth
Dairy
grated Parmesan cheese
lots of mozzarella cheese
Pasos
Risoni alla Pizzaiola Recipe
Step 1: Prepare the base sauce
- Heat extra virgin olive oil in a pan with 1 clove of garlic.
- Add the tomato passata and let it cook for about 10 minutes.
Step 2: Cook the risoni
- Add the risoni to the pan.
- Cover with homemade vegetable broth.
- Cook like a risotto, stirring occasionally and adding more broth as needed.
Step 3: Finish the dish
- When the risoni is cooked, turn off the heat.
- Add butter, grated Parmesan cheese, and plenty of mozzarella cheese.
- Stir for a few minutes until the mozzarella melts and becomes stringy.
Enjoy this creamy, cheesy, and delicious dish!
