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ProbarHealthy Green Mayonnaise: Low-Calorie Creaminess Packed with Protein
Escrita por MealClip a partir de un reel de Instagram. Cómo funcionaHealthy Green Mayonnaise with parsley, chives and boiled eggs. Ingredients with quantities and step-by-step instructions from an Instagram video.
Lista de ingredientes
verdurasfácilmeriendadía a díaeconómica<30 minappetizer
Vegetables
1 clove of garlic
1 bunch of parsley
1 bunch of chives
1 lime (juice)
Condiments
1 tablespoon of vinegar
1 tablespoon of extra virgin olive oil
1/2 teaspoon of salt
black pepper to taste
Eggs
4 boiled eggs
Spices
a little oregano
Pasos
Creamy Green Mayonnaise Recipe
Step 1: Blend the Ingredients
- Place 4 boiled eggs in a blender.
- Add 1 tablespoon of vinegar.
- Include 1 clove of garlic.
- Pour in 1 tablespoon of extra virgin olive oil.
- Add 1 bunch of parsley, 1 bunch of chives, and a little oregano.
- Squeeze the juice of 1 lime into the mixture.
- Season with 1/2 teaspoon of salt and black pepper to taste.
Step 2: Blend Until Smooth
- Blend all the ingredients very well until you achieve a creamy consistency.
Step 3: Taste and Adjust
- Taste the mayonnaise and adjust seasoning if necessary. Enjoy your healthy, low-calorie green mayonnaise!
