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ProbarPerfect Pizza Dough Recipe | Basic Homemade Pizza Dough | Flavours Of Food
Escrita por MealClip a partir de un vídeo de YouTube. Cómo funcionaPerfect Pizza Dough with yeast, maida and warm water. Ingredients with quantities and step-by-step instructions from Flavours Of Food’s YouTube video.
Lista de ingredientes
otrasitalianafácildía a díaeconómica>60 mindía a díameal prepmeal prep
Dry Ingredients
1 tsp Sugar
1 tsp Dry Active Yeast
1.5 cups Maida
1 tsp Salt
Liquids
1/2 cup Warm water
Some oil/butter
Pasos
Step 1: Prepare the yeast
- Combine 1/2 cup of warm water and 1 tsp of sugar in a bowl, mixing until dissolved.
- Add 1 tsp of Dry Active Yeast to the mixture.
- Mix and let it rest undisturbed for 15 minutes.
Step 2: Combine and knead
- Add 1.5 cups of Maida and 1 tsp of salt into the yeast mixture.
- Mix all ingredients together using a spoon.
- Knead the mixture until it becomes a soft and smooth dough.
Step 3: Rising
- Grease a bowl with some oil or butter.
- Place the dough into the greased bowl and brush the top with a little more oil or butter.
- Cover the bowl with a plate and let the dough rest for 45 to 60 minutes.
