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Butter Chickpea Curry with Rice, 20 Minutes

Escrita por MealClip a partir de un TikTok. Cómo funciona

Butter Chickpea Curry with Rice uses chickpeas, tomato sauce and cream. Includes ingredients and step-by-step instructions from the TikTok video.

Receta de vídeo de TikToklegumbres10 ingredientesTotal: 20 min

Lista de ingredientes

legumbresfácilcenadía a díaen familiaeconómica<30 minIndian

Produce

1 onion, diced
1 fresh lemon

Pantry

Butter
Olive oil
Tomato paste
Spices (turmeric, cumin, etc.)
1 can of tomato sauce
1 jar of chickpeas

Dairy

1/2 cup heavy cream

Herbs

Fresh cilantro

Pasos

Butter Chickpea Curry

Step 1: Sauté the base

Heat some olive oil and butter in a pan. Add the diced onion and sauté until soft.

Step 2: Add flavor

Stir in some tomato paste and cook it off for a minute. Add the dry spices (turmeric and cumin) and mix well.

Step 3: Create the sauce

Pour in the can of tomato sauce and stir. Add the chickpeas and let the mixture simmer.

Step 4: Finish with cream

Pour in 1/2 cup of heavy cream and squeeze in the juice of some fresh lemon. Stir until well combined and creamy.

Step 5: Garnish and serve

Sprinkle with fresh cilantro. Serve hot alongside fluffy rice and naan bread.

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