Dave’s Style Hot Chicken Tenders
Dave’s style hot chicken tenders with buttermilk, hot sauce and a spiced crust. From The Golden Balance on YouTube: ingredients with quantities and steps.
Lista de ingredientes
Poultry
Dairy and Eggs
Seasonings and Spices
Pantry
Pasos
Dave's Style Hot Chicken Tenders
Step 1: Prepare the marinade
In a bowl, submerge the chicken tenders in buttermilk. Add a splash of hot sauce, a squeeze of mustard, one egg, and a mix of paprika and garlic powder. Mix everything well and let it marinate.
Step 2: Prepare the breading
In a separate bowl, prepare a mixture of flour, starch, and the same spices used in the marinade (paprika and garlic powder).
Step 3: Bread the chicken
Toss the chicken in the dry batter, dip it into the wet marinade, and then back into the dry batter once more.
Step 4: Fry the chicken
Deep fry the chicken tenders in oil at 360°F for 5-6 minutes.
Step 5: Prepare the seasoning dust
In a bowl, combine paprika, garlic powder, chipotle chili powder, Sazón seasoning, and brown sugar. Add cayenne pepper if you prefer it spicier.
Step 6: Finish and serve
Give the tenders a quick dunk back into the hot oil, then generously sprinkle with the seasoning mix. Serve with Dave's sauce.
