Another easy amazing dinner tonight!

Cooking Instructions:

Step 1: Prepare the Sheet Pan [00:00]

• Preheat your oven to 425°F.
• Melt garlic and herb butter and spread it on a sheet pan.
• Top with a little grated Parmesan cheese.

Step 2: Prepare the Potatoes and Broccoli [00:04]

• Cut yellow potatoes in half and place them in the butter and Parmesan mixture.
• On the other side of the sheet pan, add fresh broccoli.
• Spray the broccoli with a little oil and toss with your preferred seasonings.
• Bake everything for 20 to 25 minutes.

Step 3: Prepare the Pork Chops [00:25]

• In one bowl, add ranch dressing.
• In another bowl, add bread crumbs and mix in ranch seasoning and Slap Ya Mama seasoning.
• Dip thinly cut pork chops in ranch dressing, then coat with the bread crumb mixture.
• Place the coated pork chops on a greased baking pan and spray the tops with oil.
• Bake for 15 to 20 minutes until crispy.

Step 4: Add Cheese and Broil [01:01]

• While the pork chops are baking, shred some cheddar cheese (you won't need all of it).
• Once the pork chops are out of the oven, top them with cheddar cheese.
• Place back in the oven on broil for 1 to 2 minutes.

Step 5: Final Touches [01:06]

• Once the broccoli and potatoes come out of the oven, let them cool for at least 5 minutes.
• Optionally, top your pork chops with a little bit of bacon.

Step 6: Serve and Enjoy [01:14]

• This dinner is delicious and highly recommended!