Delicious Connaught Place-Style Chicken Curry: A Flavorful Delight
Delicious Connaught Place-Style Chicken Curry with ghee, onions and whole spices. Quantities and step-by-step instructions from the Instagram video.
Ingredients list
Dairy
Spices
Vegetables
Meat
Others
Cooking steps
Chicken Curry Recipe
Step 1: Heat Ghee
Heat 100 ml of ghee in a pan until hot.
Step 2: Add Whole Spices
Add small cardamom, large cardamom, and a bit of cinnamon to the ghee.
Step 3: Sauté Onions
Add 250 grams of chopped onions and sauté until they are slightly golden.
Step 4: Prepare Onion Paste
Remove the sautéed onions and blend them into a paste.
Step 5: Cook Spices
Return the onion paste to the pan and add salt, coriander powder, kitchen king masala, and cumin powder.
Step 6: Add Water
Add water to prevent the spices from burning and mix well.
Step 7: Cook Chicken
Add the chicken to the mixture and cook thoroughly.
Step 8: Simmer
Cover the pan and let it simmer on low heat for 10-15 minutes.
Step 9: Check and Serve
Check the chicken for doneness and serve hot. Enjoy your delicious chicken curry!
