Saved a recipe video? Get it written down, free.
Try itEasy Baked Teriyaki Chicken Wings
Written by MealClip from a YouTube video. How it worksEasy baked teriyaki chicken wings with soy sauce, maple syrup, and ginger. From Tatyana's Everyday Food's YouTube video with ingredients and steps.
Ingredients list
Meat
Sauce Ingredients
Garnish
Other
Cooking steps
Easy Baked Teriyaki Chicken Wings
Step 1: Prep and Season
Add oil and soy sauce to a bowl of chicken wings and mix well to coat.
Step 2: Line the Baking Sheet
Line a large baking sheet with non-stick aluminum foil.
Step 3: Bake the Wings
Place the seasoned chicken wings on the prepared sheet and bake in an oven at 425°F for about 18 minutes.
Step 4: Make Teriyaki Sauce
While the chicken is baking, prepare a sauce by heating soy sauce, sesame seed oil, rice vinegar, maple syrup, ginger, and garlic in a saucepan. Simmer, then thicken with a cornstarch slurry.
Step 5: Coat and Finish
Generously brush the prepared teriyaki sauce all over the baked chicken wings. Return to the oven for a couple more minutes.
Step 6: Garnish and Serve
Remove from the oven, garnish with sesame seeds and chopped green scallions, and serve.
More recipes from Tatyana's Everyday Food
