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Homemade Charred Tomato and Tomatillo Salsa Recipe

Escrita por MealClip a partir de un TikTok. Cómo funciona

Homemade Charred Tomato and Tomatillo Salsa with jalapeños, garlic and cilantro; ingredients with quantities and step-by-step instructions from TikTok.

Vídeo de TikTok de @heresyourbiteverduras11 ingredientes

Lista de ingredientes

verdurasmexicanafácilmeriendadía a díaeconómica<30 minappetizer

Vegetables

4 tomatoes
2 tomatillos
1/2 onion
2 jalapeños
1 serrano
3 cloves garlic
handful of cilantro

Condiments

1-2 tbsp olive oil
Salt and pepper, to taste
1 tsp chicken bouillon, to taste
Juice from 1 lime, to taste

Pasos

Homemade Restaurant Style Salsa

Step 1: Heat Olive Oil

In a large skillet, heat about 1-2 tbsp of olive oil over medium/high heat.

Step 2: Char the Ingredients

Once hot, add in your tomatoes, tomatillos, onion, jalapeño, and serrano. You can also add in your garlic at this step (leave the peel on).

Step 3: Flip Occasionally

Char for about 10-15 minutes, flipping occasionally so they get charred on all sides. More color equals more flavor.

Step 4: Blend the Ingredients

Add the charred ingredients directly to a blender (remove garlic peel if charred in step 1). Add in your salt, pepper, chicken bouillon, lime juice, garlic, and cilantro. Pulse until you reach your desired consistency.

Step 5: Taste and Adjust Seasonings

Taste for seasonings (salt, lime) and enjoy! You can add in about a tsp of olive oil to the blender to thicken the salsa a bit.

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