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Try itHoney Turmeric Chicken Thighs
This meat recipe was extracted from a YouTube cooking video and organized into 17 ingredients with step-by-step instructions.
Ingredients list
Meat
Marinade
Glaze
Cooking steps
Preparation
Step 1: Prepare the chicken
Lightly score the skin of the chicken thighs, season with salt, and set aside.
Step 2: Prepare the marinade
In a bowl, mix yogurt, minced garlic, a pinch of salt, turmeric, chipotle chili powder, paprika, black pepper, a squeeze of lemon juice, a drizzle of honey, and a splash of olive oil until well combined.
Step 3: Marinate the chicken
Add the chicken thighs to the marinade and ensure they are thoroughly coated. Place in a baking dish and let them marinate.
Step 4: Bake
Bake the chicken in the oven at 350°F (175°C) uncovered.
Step 5: Make the glaze
In a pan, heat olive oil. Add minced garlic, harissa hot sauce, fresh lemon juice, cubes of cold butter, and honey. Stir until a glaze forms.
Step 6: Finish cooking
Broil the chicken for the last 5 minutes. Remove from the oven and brush with the prepared glaze.
