Melting Milk Balls: A Simple and Delicious Treat
Melting Milk Balls with milk, cornstarch and cocoa powder. Includes ingredients with quantities and steps from the Instagram video.
Lista de ingredientes
postresfácildía a díadesserteconómica<30 min
Dairy
250 ml milk
Sugars
50 gm powdered sugar
Others
100 gm cornstarch
cocoa powder (for dusting)
Pasos
Milk Balls Recipe
Step 1: Combine Ingredients
Mix together 250 ml of milk, 50 gm of powdered sugar, and 100 gm of cornstarch thoroughly.
Step 2: Cook Mixture
Pour the mixture into a pan and start cooking it over medium heat.
Step 3: Stir Until Thickened
Stir continuously until the mixture transforms into a thick, dough-like consistency.
Step 4: Shape the Balls
Once thickened, take small portions of the mixture and shape them into balls using your hands.
Step 5: Dust with Cocoa Powder
Dust the formed balls with a little cocoa powder on top.
Step 6: Serve
Enjoy your delicious and melt-in-your-mouth milk balls!
