"Quick and Easy Paneer Dry Roast: A Delicious 15-Minute Recipe"
This vegetables recipe was extracted from a Instagram cooking video and organized into 8 ingredients with step-by-step instructions.
Ingredients list
vegetablesindianeasylunchdinnersnackday to dayaffordable<30min
Dairy
paneer
Vegetables
onions
ginger
garlic
curry leaves
green chillies
fresh coriander
Oils
oil
Cooking steps
Paneer Dry Roast
Step 1: Marinate the Paneer
- Marinate your paneer and all the ingredients mentioned in the caption and keep aside.
Step 2: Cook the Onions
- In a pan, add oil and lots of thinly sliced onions. Cook until golden brown.
Step 3: Add Ginger Garlic Paste
- Add ginger garlic paste to the pan.
Step 4: Add Marinated Paneer
- Now add the marinated paneer to the pan.
Step 5: Cover and Cook
- Cover and cook for 5 minutes until the oil separates.
Step 6: Garnish
- Garnish with some curry leaves, slit green chillies, and fresh coriander.
Step 7: Serve
- And just like that, it's ready! Save it, share it because this one is not to be missed.
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