Refreshing Sinan Kiambo: A Deliciously Spicy Fruit Salad Recipe

Asinan Kiambo Recipe

Step 1: Prepare the Fruits

• Gather the following fruits: mango (Indra Mayu), salak, longan, grapes (melody), pineapple, and orange (songkit).

Step 2: Chop the Fruits

• Peel and chop the salak and other fruits as necessary. Ensure the fruits are fresh to avoid browning.

Step 3: Add Chili

• Add chili to the mix for some spiciness.

Step 4: Prepare Kiamboy

• Use Kiamboy (plum candy) and mix it with water to create a flavorful base for the asinan.

Step 5: Combine Ingredients

• Mix all the chopped fruits with the Kiamboy mixture and adjust to taste.

Step 6: Serve

• Enjoy your asinan kiambo as a refreshing treat!