Smashed Cheesesteak Sandwich with Onions
This meat recipe was extracted from a YouTube cooking video and organized into 4 ingredients with step-by-step instructions.
Ingredients list
meateasylunchdinnerday to dayamericanmid range<30min
Meat
thinly sliced ribeye
Dairy
cheese slices
Produce
diced onion
Bakery
hoagie roll
Cooking steps
Smashed Cheesesteak Instructions
Step 1: Prepare the Meat
- Take the thinly sliced ribeye and shape it into a loose patty-like form with your hands.
Step 2: Sear the Meat
- Place the meat patty onto a hot griddle. Let it sear without moving it to develop a crust similar to a smashed burger.
Step 3: Add Onions and Combine
- Add the diced onion to the griddle alongside the meat. Once the meat is seared, use a spatula to chop and mix the meat and onions together on the griddle.
Step 4: Finish and Serve
- Top the meat mixture with cheese slices. Once melted, scoop the mixture and place it inside a hoagie roll.
