Street Style Tawa Burger with Spicy Potato Filling

Instructions

Preparing the filling

1. Heat oil in a pan and sauté the chopped garlic and green chili.
2. Add the chopped onion and cook until translucent.
3. Stir in the chopped bell peppers and tomatoes, cooking until softened.
4. Add a selection of spices, mashed potatoes, and ketchup. Mix well until everything is evenly combined.

Assembling the burger

1. Take a burger bun and spread the potato filling onto the bottom half.
2. Place a slice of cheese and a slice of raw onion over the filling.
3. Spread mayonnaise on the top bun.
4. Close the burger.

Toasting

1. Heat butter in a pan.
2. Add a small spoonful of the filling mix into the butter.
3. Place the assembled burger in the pan, pressing it down slightly to toast and coat with the spicy butter mixture on both sides.