Crispy Beef-Stuffed Pitas: Quick and Easy Arayas in 30 Minutes!

Arayas (Crispy Beef Stuffed Pitas)

Step 1: Prepare the Onion [00:00]

Grate your onion and squeeze out the extra liquid.

Step 2: Mix Ingredients [00:10]

In a bowl, mix the grated onion with ground beef, minced garlic, chopped jalapeno, tomato paste, fresh herbs, olive oil, ice water, and spices.

Step 3: Stuff the Pitas [00:20]

Stuff the meat mixture into pita halves.

Step 4: Drizzle with Olive Oil [00:30]

Drizzle generously with olive oil.

Step 5: Sear the Pitas [00:40]

Sear the stuffed pitas in a pan for a couple of minutes until charred.

Step 6: Bake [00:50]

Place the seared pitas in the oven for 15 minutes.

Step 7: Prepare Dipping Sauce [01:00]

While the pitas are baking, mix together all your sauce ingredients for a quick homemade dipping sauce.