Name: One Pot Chicken Fajita Enchiladas with Mozzarella Cheese
Ingredients: 1 onion; 1 bell pepper; 8 chicken tender pieces; 1 tsp salt; 1/2 tsp pepper; 1 tsp chilli powder; 1 tsp garlic granules; 2 tsps paprika; 1 tsp cumin; 1 tsp oregano; 1 tsp onion granules; 4 tortilla wraps; tomato passata; mozzarella cheese

One Pot Chicken Fajita Enchiladas

Step 1: Prepare the Vegetables and Chicken [00:00]

Add your chopped onion and bell pepper into your oven dish and place your chicken on top.

Step 2: Add Spices [00:15]

Add in all your spices (salt, pepper, chilli powder, garlic granules, paprika, cumin, oregano, onion granules) and mix well.

Step 3: Bake [00:30]

Place the dish in your oven at 200 degrees Celsius for 30-35 minutes, mixing in between.

Step 4: Prepare the Wraps [01:00]

Take your chicken out of the oven dish and set it aside. Fill the 4 tortilla wraps with your chicken fajita mix, add a layer of cheese, and roll them up.