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7 Spice Cheesesteak

Written by MealClip from a YouTube video. How it works

7 Spice Cheesesteak with Cooper Sharp cheese, beef tallow, and peppers. Ingredients with quantities and steps from The Golden Balance's YouTube video.

YouTube video by The Golden Balancemeat11 ingredients

Ingredients list

meateasylunchdinnerday to daymid range<30minAmerican

Meat

beef strip steak

Vegetables

onions
green peppers
jalapeño pepper
banana pepper
sweet peppers

Dairy

Cooper Sharp cheese

Pantry

beef tallow
7 spice mix (cumin, coriander, allspice, cardamom, chipotle chili powder, smoked paprika, garlic)
salt

Bakery

hoagie roll

Cooking steps

7 Spice Cheesesteak Instructions

Step 1: Cook Vegetables [00:14]

Heat some beef tallow on a flat top and sauté the chopped onions and green peppers. Add some of the 7 spice mix, a chopped jalapeño, and a pinch of salt. Cook until softened. Once done, move the vegetables to one side.

Step 2: Cook the Beef [00:38]

Add more beef tallow to the flat top and lay down the strip steak. Cook until it develops a nice color, then chop it up with a spatula. Lower the heat and season with the remaining 7 spice mix and salt.

Step 3: Combine and Melt [00:51]

Add the sautéed vegetables on top of the chopped meat, followed by banana peppers and chopped sweet peppers. Place slices of Cooper Sharp cheese on top of everything. Cover with a metal bowl to steam and melt the cheese.

Step 4: Assemble [01:02]

Place a sliced hoagie roll on top of the mixture to steam it. Carefully scoop the mixture into the roll using a spatula and parchment paper, then flip it over to serve.

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