Potato and Cheese Dish

Step 1: Boil the potatoes [00:28]

Boil 900 g (2 lb) of potatoes for 12-13 minutes until tender.

Step 2: Prepare the onion [00:34]

Peel and slice 1 onion.

Step 3: Brown the onion [01:02]

Brown the sliced onion for a few minutes until golden.

Step 4: Add cheese [01:22]

Add 250 g (9 oz) of Montasio cheese to the pan.

Step 5: Season [02:57]

Add salt and pepper to taste.

Step 6: Combine onion and cheese [03:16]

Put the browned onion back into the pan with the cheese.

Step 7: Melt the cheese [03:30]

Let the cheese melt over low heat.

Step 8: Cook the mixture [04:44]

Cook over medium heat for about 7 minutes per side until cooked through and golden.

Step 9: Serve and enjoy [06:01]

Serve hot and enjoy your delicious potato and cheese dish. Bon appetit!