Ingredients list
vegetablesmediumlunchdinnerday to dayfamilyamericanaffordable<30min
Vegetables
garlic
romaine lettuce
Dairy
egg yolk
Oils and Vinegars
oil (quantity not specified)
lemon juice
Seasonings and Spices
kosher salt
pink salt
flaky salt
black pepper
Others
croutons
Cooking steps
Caesar Salad Recipe
Step 1: Prepare the Garlic Paste
- Chop and press garlic with kosher salt continuously until it forms a paste.
Step 2: Make the Caesar Dressing
- Combine the garlic paste with egg yolk and salt.
- Slowly add oil while whisking constantly until the dressing emulsifies and thickens.
Step 3: Prepare the Romaine Lettuce
- Layer the romaine lettuce.
- Brush each layer with the dressing.
Step 4: Assemble the Salad
- Add croutons.
- Sprinkle flaky salt and lemon juice over the salad.
- Add black pepper to taste.
Step 5: Serve
- Eat with a fork and knife or as preferred.