Easy Pizza Dough Recipe

Pizza Dough Recipe

Step 1: Prepare the Yeast [00:00]

• In a bowl, add 3/4 cup warm water (100 to 110°F) and 1/4 oz active dry yeast.
• Add 1 tsp granulated sugar and mix. Let it sit for 5 to 7 minutes until foamy.

Step 2: Combine Ingredients [02:00]

• In the bowl, add 2 cups all-purpose flour, 3/4 tsp salt, 2 tsp sugar, and 1 tbsp olive oil.

Step 3: Mix the Dough [03:09]

• Mix on low for about 1 minute until the dough comes together, then increase to medium low and mix for 5 minutes until elastic.

Step 4: Knead the Dough [04:32]

• If the dough is too wet, add 1-2 tbsp flour. If too dry, add warm water, one tablespoon at a time.
• Knead the dough by hand for a few minutes until elastic and smooth.

Step 5: Let it Rise [05:39]

• Place the dough in a lightly oiled bowl, cover with a damp cloth, and let it rise in a warm place for about 1 hour until doubled in size.

Step 6: Preheat the Oven [06:41]

• Preheat your oven to 450°F.

Step 7: Shape the Dough [07:20]

• Punch down the dough and spread it out on a floured surface into a circle, leaving a thicker edge for the crust.

Step 8: Add Toppings [08:20]

• Spoon your pizza sauce onto the dough, leaving a border for the crust. Top with mozzarella and any other toppings you like.

Step 9: Bake the Pizza [08:47]

• Bake in the preheated oven for 12 to 15 minutes until the crust is golden and the cheese is melted.

Step 10: Serve and Enjoy [09:05]

• Slice your pizza and enjoy the delicious homemade crust!