Cowboy Cookies with Chocolate, Pecans, Coconut and Oats

Cowboy Cookies Instructions

Step 1: Prepare the Chocolate and Nuts [00:01]

Finely chop a bar of chocolate and chop the pecans. Set aside.

Step 2: Mix Wet Ingredients and Sugars [00:04]

In a large bowl, cream together the butter, brown sugar, eggs, and vanilla using a hand mixer until the texture is creamy.

Step 3: Incorporate Dry Ingredients [00:10]

In a separate small bowl, whisk together the flour and cinnamon. Gradually add this dry mixture into the large bowl with the wet ingredients. Fold until just combined.

Step 4: Fold in Mix-ins [00:14]

Add the chopped chocolate, pecans, coconut, and oats to the batter. Fold everything together until well distributed.

Step 5: Chill and Bake [00:18]

Cover the bowl with a towel and chill the dough in the refrigerator. Once chilled, scoop the dough onto a parchment-lined baking sheet. Bake until done.