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"Herb-Infused Olive Oil Preserved Santorellies: A Rustic Delight"

This others recipe was extracted from a Instagram cooking video and organized into 3 ingredients with step-by-step instructions.

Instagram video recipe others3 ingredients

Ingredients list

otherseasysnackday to dayaffordable<30minappetizer

Oils

olive oil

Sauces

sauce

Others

limon

Cooking steps

Preserving Santourelies

Step 1: Drying with Olive Oil

  • Start by drying the santourelies with a little medicinal olive oil.
  • Place them on open trays to give them a nice dark color.

Step 2: Preparing for Drying

  • Place the santourelies in the medicinal trays.
  • Add a bit of limon and some sauce.

Step 3: Sealing with Olive Oil

  • Seal the trays to the top with olive oil.

Step 4: Drying Process

  • Let the trays dry in a dark place for about 15-20 minutes.

Step 5: Cooling Down

  • After drying, allow them to relax at room temperature for a few hours.

Step 6: Long-term Storage

  • You can store them in the medicinal trays for a few months.