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Try itHoney Turmeric Chicken Thighs
Written by MealClip from a YouTube video. How it worksHoney turmeric thighs with yogurt, garlic, and harissa glaze. Ingredients with quantities and steps from The Golden Balance’s YouTube video.
Ingredients list
Meat
Marinade
Glaze
Cooking steps
Preparation
Step 1: Prepare the chicken
Lightly score the skin of the chicken thighs, season with salt, and set aside.
Step 2: Prepare the marinade
In a bowl, mix yogurt, minced garlic, a pinch of salt, turmeric, chipotle chili powder, paprika, black pepper, a squeeze of lemon juice, a drizzle of honey, and a splash of olive oil until well combined.
Step 3: Marinate the chicken
Add the chicken thighs to the marinade and ensure they are thoroughly coated. Place in a baking dish and let them marinate.
Step 4: Bake
Bake the chicken in the oven at 350°F (175°C) uncovered.
Step 5: Make the glaze
In a pan, heat olive oil. Add minced garlic, harissa hot sauce, fresh lemon juice, cubes of cold butter, and honey. Stir until a glaze forms.
Step 6: Finish cooking
Broil the chicken for the last 5 minutes. Remove from the oven and brush with the prepared glaze.
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