One-Pot Alfredo Pasta with Bacon and Plant-Based Beef
One-Pot Alfredo Pasta with bacon and plant-based beef, cooked by deglazing the pan and simmering pasta in one pot.
Ingredients list
pastaeasydinnerday to dayamericanaffordable<30minmeal prepmeal prep
Meat
bacon
ground meat or meat substitute (e.g. impossible beef)
Pantry
pasta
water
alfredo sauce
spices of choice
Dairy
cheese
Cooking steps
Dog Food for Boys Pasta
Instructions
- Cook the meat: In a pan, cook the bacon and the ground meat (or substitute).
- Deglaze the pan: Remove the meat from the pan, turn up the heat, and add water to the pan to deglaze it.
- Cook the pasta: Add the pasta directly into the deglazed water and cook until the water has almost boiled down entirely. Do not drain the water to keep the flavor.
- Combine: Add the alfredo sauce to the pan with the pasta. Then, add the cooked bacon, meat, and your desired spices.
- Finish and serve: Mix everything well, turn off the heat, add cheese, mix again, and serve.
