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ProbarSheet Pan Garlic Parmesan Chicken Thighs
Escrita por MealClip a partir de un vídeo de YouTube. Cómo funcionaSheet Pan Garlic Parmesan Chicken Thighs with potatoes, broccoli and onion. Ingredients and step-by-step instructions from Cookinginthemidwest’s YouTube video.
Lista de ingredientes
carnefácilcenadía a díaeconómica>60 minmeal prepAmerican
Meat
2 lbs boneless skinless chicken thighs
Vegetables
Baby potatoes
Broccoli
Onion
Pantry and Spices
Olive oil
Seasoning
Parmesan garlic sauce
Parmesan cheese
Pasos
Sheet Pan Garlic Parmesan Chicken Thighs
Step 1: Prep and Season Vegetables
- Cut the baby potatoes into quarters.
- Place the potatoes, broccoli, and onion onto a sheet pan.
- Drizzle with olive oil and season to taste.
- Toss to combine.
Step 2: Marinate Chicken
- In a bowl, combine the 2 lbs of boneless skinless chicken thighs with seasonings and the parmesan garlic sauce.
- Mix well until thoroughly coated.
Step 3: Combine and Bake
- Arrange the seasoned chicken pieces on top of the vegetables on the sheet pan.
- Bake in a preheated 400°F (200°C) oven for 35 to 40 minutes.
Step 4: Finishing Touches
- Remove the sheet pan from the oven.
- Sprinkle generously with parmesan cheese before serving.
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