Saved a recipe video? Get it written down, free.
Try itSheet Pan Garlic Parmesan Chicken Thighs
Written by MealClip from a YouTube video. How it worksSheet Pan Garlic Parmesan Chicken Thighs with potatoes, broccoli and onion. Ingredients and step-by-step instructions from Cookinginthemidwest’s YouTube video.
Ingredients list
meateasydinnerday to dayaffordable>60minmeal prepAmerican
Meat
2 lbs boneless skinless chicken thighs
Vegetables
Baby potatoes
Broccoli
Onion
Pantry and Spices
Olive oil
Seasoning
Parmesan garlic sauce
Parmesan cheese
Cooking steps
Sheet Pan Garlic Parmesan Chicken Thighs
Step 1: Prep and Season Vegetables
- Cut the baby potatoes into quarters.
- Place the potatoes, broccoli, and onion onto a sheet pan.
- Drizzle with olive oil and season to taste.
- Toss to combine.
Step 2: Marinate Chicken
- In a bowl, combine the 2 lbs of boneless skinless chicken thighs with seasonings and the parmesan garlic sauce.
- Mix well until thoroughly coated.
Step 3: Combine and Bake
- Arrange the seasoned chicken pieces on top of the vegetables on the sheet pan.
- Bake in a preheated 400°F (200°C) oven for 35 to 40 minutes.
Step 4: Finishing Touches
- Remove the sheet pan from the oven.
- Sprinkle generously with parmesan cheese before serving.
More recipes from Cookinginthemidwest
