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Try itSmoked Turkey Wings and Wild Rice Soup with Cream
Written by MealClip from a TikTok. How it worksSmoked Turkey Wings and Wild Rice Soup with cream, chicken stock, and long-grain rice mix. From Ashley Renee's TikTok video with quantities and steps.
Ingredients list
soupmediumdinnerday to dayfamilymid range>60minAmerican
Meat
Smoked turkey wings
Vegetables
Onions
Garlic
Celery
Carrots
Bell peppers
Pantry
Olive oil
Flour
Seasonings
Chicken stock
Water
2 boxes of long grain rice mix
Dairy
Heavy cream
Cooking steps
Cooking Instructions
- Prepare the base: In a large Dutch oven, heat olive oil. Add chopped onions, garlic, celery, carrots, and bell peppers. Stir in a little flour and your preferred seasonings.
- Add meat and liquids: Add the smoked turkey wings to the pot. Season with more of the same spices used previously. Pour in chicken stock and a little water to cover. Mix everything together.
- Simmer: Cover the pot and let it cook for 1 hour.
- Skim and check: After an hour, carefully skim off excess fat from the surface and check the tenderness of the turkey legs.
- Second simmer: Cover the pot again and simmer for an additional 45 minutes.
- Add cream: Pour in the heavy cream and mix well to incorporate.
- Cook rice: Add two boxes of long-grain rice mix along with some extra seasonings to the pot.
- Final cook: Cover and let the soup simmer for another 45 minutes, or until the rice is cooked through and the soup is thickened.
