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Try itSteak with Fries and Green Sauce
Steak with Fries and Green Sauce with garlic, thyme, and chives from Joshua Weissman’s YouTube video, with ingredients and step-by-step instructions.
Ingredients list
meateasylunchdinnerday to dayspecial occasionmid range<30min
Meat
1 steak
Vegetables
fresh herbs (chives)
garlic
Others
frozen fries
oil
thyme
butter
salt
pepper
sauce base
Cooking steps
Steak with Fries and Green Sauce
Step 1: Prepare the steak
Season the steak generously with salt and pepper on both sides.
Step 2: Sear the steak
Place the steak in a hot pan with oil and sear it on both sides until browned.
Step 3: Finish the steak
Add fresh herbs, thyme, garlic, and butter to the pan to baste the steak while cooking.
Step 4: Fry the chips
Fry the frozen fries in a pot with hot oil until golden brown and crispy. Once cooked, toss them with salt.
Step 5: Make the sauce
In a blender, mix the green sauce base with herbs.
Step 6: Serve
Slice the steak, arrange it on a plate with the crispy fries, drizzle with the sauce and a balsamic glaze, and sprinkle with chopped chives.
