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The Best Steak Sandwich with Herb Sauce

Escrita por MealClip a partir de un vídeo de YouTube. Cómo funciona

Steak sandwich with chili herb sauce, caramelized onions, and seared steak. Ingredients with quantities and steps from Joshua Weissman's YouTube video.

Vídeo de YouTube de Joshua Weissmancarne17 ingredientes

Lista de ingredientes

carnemediacomidacenadía a díaamericanaprecio medio30-60 min

Produce

chili pepper
fresh herbs
lemon zest
garlic
onion
fresh thyme

Meat and Dairy

steak
butter

Pantry and Condiments

instant coffee
mayonnaise
ketchup
pickle juice
Worcestershire sauce
salt
black pepper
pickles

Bakery

baguette

Pasos

Preparation

Herb Sauce [00:05]

  1. Finely chop the chili pepper and fresh herbs.
  2. Mix them in a bowl with lemon zest and minced garlic.

Special Sauce [00:13]

  1. Finely chop pickles.
  2. Combine pickles with a pinch of instant coffee, mayonnaise, ketchup, and either pickle juice or Worcestershire sauce.
  3. Season with salt and black pepper and mix thoroughly.

Steak and Onions [00:17]

  1. Caramelize chopped onions in a pan.
  2. In a separate hot pan, sear the steak with salt and pepper.
  3. Add butter and fresh thyme to the pan, basting the steak while it cooks.
  4. Remove the steak from the pan and let it rest, then slice it into thin strips.

Assembly [00:29]

  1. Cut the baguette open.
  2. Spread the special sauce onto the bread.
  3. Layer the sliced steak, the herb sauce, and a topping of fresh raw onions on top.
  4. Close the sandwich and serve.

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