"Decadent Gluten-Free Brownie Pudding: A Deliciously Indulgent Treat Without the Banana!"
This desserts recipe was extracted from a Instagram cooking video and organized into 4 ingredients with step-by-step instructions.
Ingredients list
dessertseasyday to daydessertaffordable
Baking Ingredients
gluten-free flour
cocoa powder
sugar-free sweetener
Dairy Alternatives
dairy-free milk
Cooking steps
Brownie Pudding Recipe
Step 1: Gather your ingredients
Make sure you have gluten-free flour, cocoa powder, sugar-free sweetener, and dairy-free milk ready.
Step 2: Mix the dry ingredients
Combine the gluten-free flour, cocoa powder, and sugar-free sweetener in a bowl until well mixed.
Step 3: Add the wet ingredients
Pour in the dairy-free milk and mix until you reach a smooth batter consistency.
Step 4: Bake the mixture
Transfer the batter to a baking dish and bake until set, ensuring it remains soft and pudding-like in the center.
Step 5: Serve and enjoy
Let it cool slightly before serving. Enjoy your delicious brownie pudding!
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