Mexican Rice with Tomato, Onion and Garlic
This rice recipe was extracted from a YouTube cooking video and organized into 6 ingredients with step-by-step instructions.
Ingredients list
ricemexicaneasylunchdinnerday to dayaffordable30 to 60minday to day
Main
15 g diced onion
30 g neutral oil
Rice
Tomato
Garlic
Chicken stock
Cooking steps
Mexican Rice
Step 1: Fry the rice
Add 30 g oil to a pan and fry the rice for a bit.
Step 2: Add vegetables
Add tomato, onion, and garlic to the rice. Depending on your preference for texture, use either a large or a fine dice for the vegetables.
Step 3: Cook the rice
Add chicken stock to the pan and bring to a boil. Turn off the heat and cover, letting it steam for 20 minutes before serving.
