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Try itSmoked BBQ Ribs with Cherry Soda Spritz
Written by MealClip from a YouTube video. How it worksThis meat recipe was extracted from a YouTube cooking video and organized into 8 ingredients with step-by-step instructions.
Ingredients list
meatmediumlunchdinnerspecial occasionfamilymid range>60minAmerican
Meat
ribs
Condiments and spices
horseradish
ocean pepper
garlic
barbecue sauce
Other
wood pellets
cherry soda
butter
Cooking steps
Smoked BBQ Ribs
Step 1: Prepare the Ribs
Remove the membrane from the ribs and trim any excess fat.
Step 2: Season the Ribs
Coat the ribs lightly with horseradish as a binder. Then, season with ocean pepper and garlic.
Step 3: Smoke the Ribs
Add wood pellets to the Ninja FlexFlame grill and set it to low and slow (200-300°F). Place the ribs on the grill and cook.
Step 4: Spritz the Ribs
While cooking, periodically spray the ribs with cherry soda.
Step 5: Wrap and Continue Cooking
After 3 hours, wrap the ribs with pieces of butter inside. Continue cooking for another 3 hours until tender.
Step 6: Glaze with BBQ Sauce
Remove the wrapping and brush the ribs with barbecue sauce. Let them glaze on the grill until finished.
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