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Sweet & Spicy Bacon Wrapped Smokies

Written by MealClip from a YouTube video. How it works

Sweet & Spicy wrapped smokies with bacon, little smokies and sticky BBQ sauce. Ingredients with quantities and steps from Cookinginthemidwest on YouTube.

YouTube video by Cookinginthemidwestmeat5 ingredientsCook: 45 min

Ingredients list

meateasysnackday to dayspecial occasionaffordable30 to 60minappetizerAmerican

Meat

1 pack of bacon
1 pack of little smokies

Seasonings and Sauces

Barbecue seasoning
Honey BBQ sauce
Asian Zing sauce

Cooking steps

Sweet & Spicy Bacon Wrapped Smokies

Step 1: Prepare the Smokies [00:08]

Cut the bacon strips into thirds. Take a little smokie and wrap a piece of bacon tightly around it. Repeat for all.

Step 2: Season and Sauce [00:16]

Arrange the wrapped smokies on a baking sheet. Sprinkle with barbecue seasoning. Drizzle with honey BBQ sauce and Asian Zing sauce. Use a brush to ensure they are well-coated.

Step 3: Bake [00:22]

Place the tray in an oven preheated to 375°F (approx. 190°C) and bake for 45 minutes.

Step 4: Serve [00:27]

Once the bacon is crispy and coated in the sticky glaze, insert a toothpick into each smokie and serve.

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