Ultimate Creamy Banana Pudding Delight

Banana Pudding Recipe

Step 1: Prepare the Pudding Mixture [00:00]

In a mixing bowl, add:

• 1 block of softened cream cheese
• 1 can of sweetened condensed milk
• some vanilla extract
• 1 packet of vanilla pudding
• 1 packet of banana cream pudding
• 4 cups of milk
  Mix this up really well until it starts to thicken.

Step 2: Chill the Pudding [00:30]

Pop the pudding mixture in the fridge while you prepare the whipped cream.

Step 3: Make the Whipped Cream [00:45]

In a separate bowl, combine:

• 2.5 cups of heavy cream
• some vanilla extract
• 1 cup of powdered sugar
  Use a hand mixer to mix for about five minutes or until it becomes nice and fluffy.

Step 4: Combine Whipped Cream and Pudding [01:15]

Gently fold the whipped cream into the pudding mixture, being careful not to mix too hard.

Step 5: Layer the Ingredients [01:45]

In a baking dish, add:

• A thin layer of the pudding mixture
• A layer of Nilla wafers
• A layer of thinly sliced bananas (using 3 small bananas)

Step 6: Add More Layers [02:15]

Next, add:

• Half of the pudding mixture and spread it out evenly
• A layer of chestnut cookies
• Three more thinly sliced bananas
• The rest of the pudding mixture, spread evenly on top.

Step 7: Final Touches [02:45]

Top with:

• Crumbled Nilla wafers
• More chestnut cookies
• A drizzle of caramel (optional)

Step 8: Chill Before Serving [03:15]

Refrigerate overnight to allow the cookies to soften and the pudding to firm up. Enjoy!