Chicken Alfredo (NEW Recipe)

Chicken Alfredo Recipe

Step 1: Prepare the Chicken

• Use chicken breast cutlets (sliced in half).
• Drizzle with generous amounts of oil.
• Season with Chipotle chili powder, paprika, Italian herb blend, salt, pepper, garlic, and onion. [00:09]

Step 2: Cook the Chicken

• Heat a pan and drizzle in a little more oil.
• Add the seasoned chicken and cook until nicely charred for flavor. [00:24]

Step 3: Sauté the Vegetables

• In the same pan, add lots of onion and scrape the pan to unlock the flavors.
• Add minced garlic and cook until fragrant. [00:30]

Step 4: Make the Sauce

• Add grass-fed butter to the pan and let it melt.
• Pour in heavy cream and add the cooking juices from the chicken. [00:41]
• Stir in lots of Italian seasoning. [00:46]

Step 5: Combine with Pasta

• When the fettuccini is almost done, add it to the sauce and let it soak up the flavors. [00:52]

Step 6: Serve

• Place the blackened chicken on top and sprinkle with parsley flakes before serving. [00:56]