"Heartfelt Buttered Cheesy Bangus: A Special Mother's Day Tribute"
This fish recipe was extracted from a TikTok cooking video and organized into 11 ingredients with step-by-step instructions.
Ingredients list
mediumlunchdinnerspecial occasionfamilymid range30 to 60minfish
Dairy
Magnolia Dairy Cream
Fish
boneless bangus
Vegetables
onion
garlic
Condiments
oyster sauce
honey
salt
pepper
chili flakes
Other
cornstarch
grated cheese
Cooking steps
Buttered Cheesy Bangus Recipe
Step 1: Prepare the Fish
- Season the boneless bangus with salt and pepper.
- Coat it with cornstarch.
- Pan-fry until golden brown and set aside.
Step 2: Make the Sauce
- In a pan, sauté garlic and onion in Magnolia Dairy Cream.
- Add a little bit of oyster sauce and honey.
- Sprinkle in some chili flakes.
- Simmer for 5 minutes.
Step 3: Combine
- Return the fried bangus to the pan.
- Add grated cheese for extra flavor.
Step 4: Serve
- Enjoy this special dish with your loved ones, especially for Mother's Day!
