Spicy Dilly Bean Salad with Edamame, Fava, and Harissa

This legumes recipe was extracted from a YouTube cooking video and organized into 7 ingredients with step-by-step instructions.

YouTube video recipe legumes7 ingredients

Ingredients list

legumeseasylunchdinnersnackday to dayfamilyaffordable<30min

Legumes

edamame
white beans
fava beans

Vegetables

dill
cabbage
sweet bell peppers

Others

harissa

Cooking steps

Dilly Bean Salad

Step 1: Prepare the Beans

  • Start with a bag of edamame, a can of white beans, and fava beans. Combine them in a bowl.

Step 2: Make the Dressing

  • In another bowl, add a generous amount of harissa for spice. Adjust the amount based on your spice preference.

Step 3: Add the Vegetables

  • Chop a butt ton of dill and add it to the beans.
  • Thinly slice about half a head of cabbage and mix it in.
  • Finally, chop some sweet bell peppers and add them to the mixture.

Step 4: Combine Everything

  • Mix all the ingredients together thoroughly until well combined.

Step 5: Serve

  • This salad is said to make 14 servings, but you may find it serves fewer depending on your appetite! Enjoy your fresh dilly bean salad! [01:12]

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