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Cyril Lignac's Fluffy Pancakes Recipe with Vanilla and Maple Syrup

Written by MealClip from a YouTube video. How it works

Cyril Lignac's Fluffy Pancakes with vanilla and maple syrup. Ingredients with quantities and step-by-step instructions from Léa cooking's YouTube video.

YouTube video by Léa cookingothers10 ingredients

Ingredients list

othersfrencheasybreakfastsnackday to dayfamilyaffordable<30min

Dry Ingredients

flour
white sugar
baking powder

Dairy

milk
butter

Eggs

beaten egg

Flavorings

vanilla extract
maple syrup
jam
Nutella

Cooking steps

Fluffy Pancakes Recipe [00:00]

Step 1: Mix Dry Ingredients [00:56]

  • In a bowl, briefly mix together the flour, white sugar, and baking powder.

Step 2: Combine Wet Ingredients [01:10]

  • Pour the mixture into a larger bowl, then add the milk and melted butter.

Step 3: Add Egg and Flavoring [01:28]

  • Incorporate the beaten egg and a small drop of vanilla extract into the mixture until combined.

Step 4: Cook the Pancakes [01:41]

  • Butter a hot pan and pour a ladle of batter onto it. Let it brown for about 2-3 minutes on each side.

Step 5: Check for Doneness [02:05]

  • Look for little bubbles bursting on top to know if the pancake is well-cooked.

Step 6: Serve [02:18]

  • Place the pancake on a plate and cover it with your choice of maple syrup, spread, jam, or Nutella.

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