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See howMozzarella Crostini with Sun-Dried Tomato Topping
Written by MealClip from a TikTok. How it worksMozzarella crostini with sun-dried tomatoes, anchovies and garlic. Ingredients with quantities and steps from @thomas_straker's TikTok video.
Ingredients list
Bread
Dairy
Produce
Pantry
Cooking steps
Preparation of Mozzarella Crostini
1. Toast the Bread
Slice the ciabatta bread, drizzle generously with olive oil, and roast in the oven until crispy.
2. Prepare the Topping
Finely chop sun-dried tomatoes, garlic, and anchovies. In a pan, melt the butter and cook these ingredients together until well combined and fragrant.
3. Assemble
Place slices of fresh mozzarella di bufala onto the toasted bread. Drizzle with a little more olive oil and season with black pepper. Grate parmesan cheese over the top.
4. Final Bake
Return the crostini to the oven until the mozzarella is melted and golden.
5. Finish
Remove from the oven, spoon the prepared sun-dried tomato and anchovy mixture on top, and serve.
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