Easy Freezer-Friendly Toddler Muffins: Spinach & Banana Delight

Toddler Muffins

Step 1: Blend Ingredients

Blend 1.5 bananas, 2 eggs, and 1 cup of spinach until smooth. Add 0.5 cup of milk, a drizzle of honey, and a splash of vanilla extract to the blender and blend again until smooth.

Step 2: Combine Dry Ingredients

In a separate bowl, combine 1 cup of oat flour, 0.5 cup of plain flour, 1 teaspoon of baking powder, and 0.75 teaspoon of baking soda.

Step 3: Mix Together

Add the spinach mixture from the blender to the dry ingredients and combine until well mixed.

Step 4: Prepare Muffin Trays

Divide the mixture into muffin trays.

Step 5: Bake

Bake until golden.