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Nutty Millet Cookies: A Healthy Wholesome Treat

Written by MealClip from an Instagram Reel. How it works

Nutty Millet Cookies with ghee, jaggery, and besan. Ingredients with quantities and step-by-step instructions from the Instagram video.

Instagram video by @mohini_deshmukh05others7 ingredientsCook: 18 min

Ingredients list

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Dairy

250g ghee

Sweeteners

200g jaggery powder

Grains

200g besan
100g makka
100g bhaji
100g raji
100g seed mix powder

Cooking steps

Healthy Millet Cookies

Step 1: Combine Ghee and Jaggery

Add 250g ghee and 200g jaggery powder to a plate or bowl. Whisk them together until you achieve a smooth consistency.

Step 2: Add Dry Ingredients

Mix in 200g besan, 100g makka, 100g bhaji, 100g raji, and 100g seed mix powder. Ensure everything is well combined.

Step 3: Prepare Baking Tray

Take a baking tray, line it with butter paper, and spread some butter on it to prevent sticking.

Step 4: Form Cookies

Form small cookies out of the dough and place them on the prepared baking tray.

Step 5: Bake Cookies

Bake in a convection oven for 10 minutes at 160 degrees Celsius. Once done, let the cookies cool for a bit, then flip them over.

Step 6: Bake Other Side

Bake the other side for an additional 8 minutes at 160 degrees Celsius.

Final Step: Enjoy

Your healthy millet cookies are now ready to be enjoyed!

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