Saved a recipe video? Get it written down with Premium.
See howDump-and-Go Breakfast Hash Brown Scramble Meal Prep
Dump-and-Go Breakfast Hash Brown Scramble with eggs, hash browns and bacon. Step-by-step instructions from @makayla_thomas_fit's TikTok video.
Ingredients list
eggeasybreakfastday to dayamericanaffordable<30minmeal prepmeal prep
Frozen food
3 cups Southern Style Hash Browns
Proteins
Eggs
Egg whites
Bacon, crumbled
Produce
Chopped bell peppers (optional)
Chopped onion (optional)
Pantry & Seasonings
Oil
Seasoning blend
Dairy
Cheese
Cooking steps
Preparation
- Heat a thin layer of oil in a large skillet until hot.
- Add the hash browns to the skillet. Allow them to cook without flipping until the bottom side is browned. Flip and cook until the other side is browned.
- Move the potatoes to one side of the skillet. Add the optional chopped peppers and onions to the empty space and sauté until soft. Mix everything together.
- Make space in the pan for the eggs. Crack the eggs and pour in the egg whites. Scramble the eggs as they cook, incorporating them with the potatoes and vegetables.
- Add the crumbled bacon and cheese on top. Cover the pan with a lid and let the cheese melt.
- Once the cheese is melted, divide the scramble evenly into 3 bowls for meal prep. Serve with salsa or hot sauce if desired.
