Saved a recipe video? Get it written down with Premium.
See howMexican Corn Dip with Chili Cheese Fritos
Written by MealClip from a YouTube video. How it worksMexican Corn Dip with sour cream, mayo and shredded cheese; ingredients with quantities and step-by-step instructions from Your Barefoot Neighbor on YouTube.
Ingredients list
othersmexicaneasyday to dayfamilyaffordable<30minappetizer
Canned Goods
3 cans of Mexican style street corn
Dairy
8 ounce container of sour cream
8 ounces of shredded cheese (e.g., Colby Jack)
Pantry
1/2 cup of mayonnaise
1 packet of ranch seasoning mix
1/2 teaspoon of pepper
1/2 teaspoon of garlic powder
Produce
Green onion (toppings)
Snacks
Chili cheese Fritos
Cooking steps
Mexican Corn Dip
Step 1: Prepare the Corn
Drain the 3 cans of Mexican style street corn and place into a large mixing bowl.
Step 2: Combine the Main Ingredients
Add the 8-ounce container of sour cream, approximately 1/2 cup of mayonnaise, and the packet of ranch seasoning mix to the bowl with the corn. Stir until well combined.
Step 3: Add Cheese and Seasoning
Incorporate 8 ounces of shredded cheese into the mixture and stir well. Add approximately 1/2 teaspoon each of pepper and garlic powder, mixing thoroughly.
Step 4: Add Fritos and Serving
When ready to serve, mix in the desired amount of chili cheese Fritos to the dip. Garnish with chopped green onion if desired.
More recipes from Your Barefoot Neighbor
