Jalapeño Popper Chicken Casserole with Bacon and Cheese
This meat recipe was extracted from a TikTok cooking video and organized into 6 ingredients with step-by-step instructions.
Ingredients list
meateasydinnersnackday to dayfamilyaffordable30 to 60min
Meat
rotisserie chicken
Dairy
cream of chicken soup
jalapeno cheddar dip (12 ounces)
Colby Jack blend cheese
Vegetables
diced jalapenos
Other
crispy bacon
Cooking steps
Jalapeno Popper Chicken Casserole
Step 1: Prepare the Chicken
- Take a rotisserie chicken and shred it. Optionally, run a knife through it to chop it finer.
Step 2: Mix Ingredients
- In a bowl, combine the shredded chicken, a can of cream of chicken soup, a 12-ounce container of jalapeno cheddar dip, and a can of diced jalapenos (optional).
Step 3: Add Cheese and Bacon
- Add a big handful of Colby Jack blend cheese to the mixture. Crumble a few pieces of crispy bacon (microwave-ready is recommended) and mix it in.
Step 4: Assemble the Casserole
- Transfer the chicken mixture into a baking dish. Sprinkle another handful of cheese on top.
Step 5: Bake
- Preheat the oven to 375°F. Cover the dish and bake for 20 minutes. Then uncover and bake for an additional 10 to 15 minutes.
Step 6: Serve
- Serve the casserole over tortilla chips, or crush some chips over the top for added crunch.
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